Your guide to seasonal fruit and veg
Food in season always tastes better than the stuff available in supermarkets all year round. If you’ve ever eaten a strawberry at Christmas or a Satsuma in spring you’ll know that out-of-season produce...
View ArticleHow to have an eco-friendly barbecue
Summer’s here and barbecues are back on the menu. Hurrah! But while they’re not the biggest green offender when it comes to cooking, they do still have a sizeable impact. Here’s how to keep...
View Article5 Ways To Save Water In The Kitchen
The average person in the UK uses a whopping 150 litres of water a day – almost 50 per cent more than 25 years ago. That’s a whole lot of H2o. This is not only hugely damaging for the environment, Read...
View ArticleEnergy efficient cooking: 10 (easy) ways to save
Love it or loathe it, cooking is a pretty necessary part of life, and even the most ardent takeaway fans or lovers of fine dining will find themselves in the kitchen at some point. But the costs...
View ArticleSaturday Morning Saver – Save up to £200 a year using a slow cooker
We are constantly told that time is money. Speed is good. The faster the better. We live in a world of fast food and microwave lasagnes and fifteen-minute cookbooks. But taking our time to do things...
View ArticleFive Ways Christmas Can Hit Your Energy Bills
The Lights Christmas wouldn’t be Christmas without lighting up your house like the Blackpool illuminations. How else is Santa going to know where to land his sleigh if he can’t see the eight-foot...
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